Thai Basil Stir Fry

Ingredients

• 2 Tbsp oil
• 2-3 Thai chilis (thinly sliced, add based on desired spice level)
• 4 cloves of garlic (thinly sliced)
• 1 lb of chicken (chopped or ground chicken)
• 1 Tbsp of Fish Sauce
• 2Tbsp of ABC® Sweet Soy Sauce
• 1/3 cup of chicken broth (may use water)
• 1 cup of fresh basil (thinly sliced)

Direction

• Add oil into a hot pan. Once hot, add in the chicken and stir fry until chicken browns (3-4 minutes).
• Stir in the garlic and the Thai chilis.
• Once the garlic has cooked, we will add all our sauces (ABC® Sweet Soy, Chicken Broth, and Fish Sauce).
• Continue to stir until the sauce begins to caramelize.
• Stir the basil into the pan and cook together. You can turn the heat off after 1 minute.
• Serve over white rice and a fried egg. Enjoy!!!